This one is an old favorite! First I scrambled an egg in a little olive oil, and added about 3-4 cups steamed rice. Then frozen veggies from GNF. Finished this dish off with soy sauce, a couple dashes of sesame oil and, MmmM! Since I used sesame oil, I added shredded seasoned seaweed for more yumminess. Gonna be great leftovers!!
I had fried rice for dinner last night, it was delicious but it did not look as fresh and tasty as yours. I love the addition of the seaweed. Just beautiful!
I think you would like this one, Niece! I’d probably add shrimp for you, and you could pick the veggies. The seaweed is sooo good. I could have seaweed with every meal!
oh stop. again, reading this after midnight is a real danger. off to the kitchen now, damn you.
yup. you’re perfect middle of the night company – check the bottom shelf of the fridge for the leftovers i hid for you.
oh I found them! sweet! thank you.